Food
What is the main flavoring agent in a Mornay Sauce?
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What type of dessert is traditionally served at French weddings?
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The Italian term "Neapoletana" implies the use of what in a food dish?
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What drink has sloe gin, orange juice, Southern Comfort and vodka?
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Which Japanese dish consists of battered and fried seafood, meats, or vegetables?
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If you order a "smothered covered and diced food", which of these might it be?
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