Food

What is the main ingredient in sauerkraut?

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In cooking, a "dash" is equivalent to about what amount of liquid?
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What is added to some types of pasta to make them green?
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Which of these is NOT a typical side in a restaurant?
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Which of the following cheeses was invented in Greece?
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What flavor cake is used to make Red Velvet cake?
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What type of dish is a chowder?
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In Missouri, what is the bread/pastry store "'Panera Bread" referred to as?
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The food pierogi comes from what country?
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