Wine
So as not to confuse it with French Gamays, what is the Gamay varietal called in California?
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Of the millions of bottles of Chianti produced in Italy each year, how much of it is Chianti Classico?
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In Italy, what is the minimum amount of time all Barolos are aged?
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Which wine-related term best describes Pinot Blanc?
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What kind of wine is usually presented in a tall, slender bottle that is either green or brown?
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What is often considered "a poor man's Chardonnay"?
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Germany has designated how many quality wine regions?
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The largest Chinese vineyard is on the same latitude as which other wine-producing region?
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