Food

Which sweetener sometimes used in cooking includes laevulose, dextrose and an anti-mold enzyme?

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Which food commonly considered a staple of German cuisine is actually Chinese?
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French fries, gravy, and cheese curds combine to create what food?
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What is the name for a large sandwich made from a whole loaf of bread?
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Which of these requires refrigeration?
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If you ordered "Shoga" in a Japanese restaurant, what would you get served?
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What does the "ascorbic" in vitamin C's other name, ascorbic acid, mean?
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What ingredient will you not find in antipasti?
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