Food
What dish from Spain consists of saffron rice, shrimp, clams, chicken, sausage and peas?
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Which one of these mushroom species are safe for humans to eat?
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As of 2020, which U.S. state produces the most potatoes?
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Which sweetener sometimes used in cooking includes laevulose, dextrose and an anti-mold enzyme?
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Which pasta is named for its resemblance to a feather quill?
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Which of the following is NOT an alcoholic beverage?
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The book "La Cucina Genovese" had the first recipe for pesto, where was it published?
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