Food
Which of the following is NOT a common pizza topping?
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Shiitake, Oyster, and Chanterelle are all types of which of these foods?
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The book "La Cucina Genovese" had the first recipe for pesto, where was it published?
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What is the most common fruit used to produce wine?
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If you ordered "Daikon" in a Japanese restaurant, what would you get served?
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What drink do you get when you mix 1 1/2 oz of gin, 3/4 of grenadine, and 1 egg white?
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