Wine

Which of these terms describes the act of pouring wine between two containers?

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What is grape juice that has not been fermented?
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Wine that has had additional alchohol added is called which of the following?
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Wine with hints of berries, cherries or apples would be described as what?
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What do you call the traditional straw casing of a Chianti bottle?
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Why should the bottle be stored so that the wine touches the cork?
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What is left in your mouth after swallowing wine?
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What is a French word that is used to describe a sweet wine?
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What is the designation for the highest-quality Spanish wines?
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