Wine
What happens when wine stays "on the yeast"?
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About 25% of wine plantings in Germany are what kind of grape?
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What is the term for how white wines with a low acid level taste?
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How is the grape juice still extracted today for the best port wines?
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What term is used to describe a red wine that is high in tannin?
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Most wine production in China is devoted to which varieties of wine?
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What term indicates the year in which a wine's grapes were harvested?
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