Wine

Of the millions of bottles of Chianti produced in Italy each year, how much of it is Chianti Classico?

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Wine with hints of honeysuckle or violets would be described as what?
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What turns wine to vinegar?
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Where is all Champagne (capital "C") made?
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In what is most Sauvignon Blanc fermented?
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The most common type of wine is made from fermenting which of these fruits?
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We will sell no wine before its time was what wine company's slogan?
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