Wine
In what region of Italy is Chianti produced?
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What is a pale style of sherry that is consumed shortly after bottling?
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How many U.S. winemaking districts are designated by the AVA under U.S. law?
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What is the second most widely planted white varietal in France?
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In medieval Europe, where did French monks age wine?
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What is the process by which wine is exposed to air to "relax" the drink?
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Dry varieties of fortified wines are generally served as what?
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