Food

What vegetable comes in both hot and non-hot varieties?

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Which of these requires refrigeration?
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If you ordered "Tako" in a Japanese restaurant, what would you get served?
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Which Italian town is considered to make the world's best balsamic vinegar?
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Traditional Italian menus have how many sections?
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In the film "E.T.", which candy does E.T. like?
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What would you be served in a Japanese restaurant if you ordered "Kani-kamaboko"?
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What is this torched French dessert?
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Which type of pasta would be difficult to string onto a necklace?
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