Chemistry
How do acids normally taste?
More Questions from Chemistry
What element is the most ductile of the pure metals, but is less malleable than gold?
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Which of the following analytical techniques gives an "ion peak"?
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Which would NOT be used for the polymerization of ethylene?
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What is an atom that has more electrons than normal referred to as?
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When cutting onions what is released in the air that makes a person tear?
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What is the only metallic element that is liquid at standard conditions for temperature and pressure?
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A compound or molecule that is composed of carbon, oxygen and hydrogen best fits which science term?
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What is deterioration of a metal by chemical or electrochemical reaction with its environment?
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