Wine
Which wine-related term best describes Pinot Blanc?
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What are the only countries that haven't suffered the devastating phylloxera (root louse)?
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What word describes a young and instantly drinkable wine?
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What kind of wine is used to make Italian zabaglione?
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What kind of wine is usually presented in a tall, slender bottle that is either green or brown?
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In "methode champenoise", how many times is the wine fermented?
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A jeroboam is equivalent to how many bottles of red wine?
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