Wine
What are the only countries that haven't suffered the devastating phylloxera (root louse)?
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A wine that contains 75%-85% of a predominant grape are called what?
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Whose purification process saved the French wine industry and killed active yeast in beer?
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What Italian wine is commonly bottled in squat bottles encased in a straw basket?
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What was the original source of the yeast required to make wine?
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What term is used to describe wine that is flavor intensive?
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