Wine

What term is used to describe wine that is flavor intensive?

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Wine with hints of berries, cherries or apples would be described as what?
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What does the vintage date refer to?
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In what is most Sauvignon Blanc fermented?
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In the United States, what determines where wine can be purchased?
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What is grape juice that has not been fermented?
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What is a wine bottle that holds 1.5 litres of wine known as?
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If the style of wine is "still", what does that mean?
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What word describes a young and instantly drinkable wine?
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