Wine
What scientific phenomenon is responsible for the sugar in grapes?
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So as not to confuse it with French Gamays, what is the Gamay varietal called in California?
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Beaujolais wine is produced in which French wine region?
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When a bottle of wine is opened, what determines how long, if at all, it should be aerated?
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The designation "Premier Cru Superieur" was created for which Sauternes wine?
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