Wine
What do winemakers call dessert wines produced in the U.S.?
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What term refers to the measure of complexity in a wine?
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What gets into a bottle of wine to oxidize it, rendering it undrinkable?
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Sweet varieties of fortified wines are generally served as what?
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For what flavors are Alsace's Tokay Pinot Gris wines noted?
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In the mid-1990's, from what three countries did the United States imported most of the wine?
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Which wine-growing region in France borders Germany?
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What grape is the basis for France's famous Vouvray and Anjou wines?
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