Wine
In Italy, what is the minimum amount of time all Barolos are aged?
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What term is used to describe a red wine that is high in tannin?
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What Italian wine is commonly bottled in squat bottles encased in a straw basket?
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What term is used to describe a red wine that is low in tannin?
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What do you call the traditional straw casing of a Chianti bottle?
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What wine do most Americans associate with Italian-American restaurants?
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Where is "boutique" vini da tavola, made from French grapes, primarily produced?
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What do you call wines that are named for their grape?
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