Wine

Dry varieties of fortified wines are generally served as what?

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Why is it wise to decant most commercial brands of wine prior to consuming?
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Alsace produces white wines using grapes commonly used in what other country's wines?
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In "methode champenoise", how many times is the wine fermented?
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The total worldwide production of wine in 2004 was how many thousand tons?
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Wine with hints of honeysuckle or violets would be described as what?
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Generally, what kind of wine is most associated with Italy?
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How should an opened bottle of wine be stored?
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On "Northern Exposure", what priceless wine did Shelly break and replace with Eve's help?
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