Wine

Dry fortified wines are best served as aperitifs to stimulate what?

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In 1978, Walter Schug was the winemaker at what winery?
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What is the process by which wine is exposed to air to "relax" the drink?
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Which of these can not be fermented into wine?
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Burgundy is best known for what kind of wines?
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How many liters are contained in a nebuchadnezzar?
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Wine with hints of berries, cherries or apples would be described as what?
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Who owns the majority of wineries producing fine wines in Brazil?
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Which red wine varietal is nicknamed the "King of Grapes"?
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