Food
Which of the following is an Italian pasta sauce made with wine and tomatoes?
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Galia, Honeydew and Cantelope are all types of which of these?
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If you cook up some Mexican Frijoles, what do you have in the pot?
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Someone who is lactose intolerant has problems processing what?
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What provides the sour taste in traditional Chinese hot and sour soup?
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Which of the following Japanese foods is traditionally deep fried?
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If you order a "smothered covered and diced food", which of these might it be?
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Traditional Mexican "tamales" are wrapped in what food product?
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