Food

Which flower yields the spice saffron?

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What vegetable comes in both hot and non-hot varieties?
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What is this soy-based soup?
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What beverage is called "cerveza" in Mexico?
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What are these popular Chinese appetizers?
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Which utensil is designed to lift or flip food while cooking?
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What is a "sabayon"?
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Which is not a leafy green?
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