Food
What is the primary flavoring agent of a Greek Tzatziki sauce?
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Which of these fruits is also called a "custard apple" and grows on an evergreen tree?
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In Missouri, what is the bread/pastry store "'Panera Bread" referred to as?
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If you sit down to dinner in Paris and start with "pain" and "fromage", what are you eating?
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What is the spice that makes the yellow color in paella?
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