Food
What is the first name of Sir Lipton, the creator of Lipton Tea?
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In Italian cooking, what are salvio, timo, prezzemolo and basilico?
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What is the name of a Mexican deep-fried pastry stick, rolled in sugar and served hot?
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Which utensil is designed to lift or flip food while cooking?
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If you asked for "chili con queso" in a Mexican restaurant, you'd get peppers and tomatoes with?
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A screwdriver becomes a fuzzy screw when what is added?
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