Food

What is a "sabayon"?

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In cooking, what does "etoufee" mean?
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Which pasta is named for its resemblance to a feather quill?
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What is the major ingredient in the British foodstuff "Marmite"?
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What is the French term for a grilled cheese and ham sandwich?
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French toast is sliced bread dipped in what?
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What would be an example of a fungus you eat?
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Which of the following is not an ingredient in Middle Eastern tabbouleh?
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After being dried, which fruit is called a prune?
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