Food

In Italian cuisine, what sort of sauce is "agliata"?

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If you ordered "Shoga" in a Japanese restaurant, what would you get served?
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What are these colorful desserts?
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Which of the following is the largest citrus crop in the world?
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What kind of cuisine can you expect to find in a Brazilian "churrascaria"?
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Which foodstuff is referred to by the Mexican name "pulpo"?
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What is the name of the famous brand of cast iron cookware that originated in France?
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What popular Japanese food is this?
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