Wine
What is the term for the taste of a white wine with a too-high acid level?
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What winery, started in the 1930's by brothers Ernest and Julio, is based in Sonoma?
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What term refers to the acid content or acid level of a wine?
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What grape do experts feel is responsible for Argentina's best wines?
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What kind of grapes are used to produce the best of Germany's renowned dessert wines?
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What dominates each of the winemaking zones in Italy?
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