Wine
What is the term for the act of pouring a wine into a special container so that it can breathe?
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What is added to wine today to control the growth of natural bacteria from grape skins?
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In the world of wine, what is the common term for "Botrytis cinerea"?
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The total worldwide production of wine in 2004 was how many thousand tons?
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What kind of grape is used to create Argentina's best wines?
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Dry fortified wines are best served as aperitifs to stimulate what?
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