Food
Which of the following is a type of pasta?
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What do you call the rotating rod a "rotisserie" item is cooked on?
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Which food would be more appropriate for breakfast?
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What would you be served in a Japanese restaurant if you ordered "Geoduck"?
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What is a liquid dish, typically made by boiling meat, fish or vegetables in water or stock?
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What would you be served in a Japanese restaurant if you ordered "Anago"?
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