Food

What would you be served in a Japanese restaurant if you ordered "Unagi"?

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How did early Native Americans distinguish good food from poisonous foods out in the wild?
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What is the main ingredient in sauerkraut?
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Which pastry typically has a hole in its center?
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Which of the following is NOT an alcoholic beverage?
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Blueberries are native to which continent?
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What is the most commonly used oil in Chinese cooking?
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Which snack is sold under the Spanish name "Chicharrones"?
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What is added to some types of pasta to make them green?
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