Food

Traditional Italian menus have how many sections?

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Foods rich in starch, such as pasta or bread, are knows as which of these?
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Which kind of cheese has holes in it?
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Which of the following is a type of steak?
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In Italian cuisine, what sort of sauce is "agliata"?
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What kind of paste is served in some Chinese desserts?
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Which of the following is a type of cheese?
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What is seitan?
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Which meat cannot be made kosher?
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