Food
If you ordered "Shoga" in a Japanese restaurant, what would you get served?
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What flavorful, smelly food addition comes in cloves?
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What food group do oatmeal, brown rice and whole wheat belong to?
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In Italian cooking, what are salvio, timo, prezzemolo and basilico?
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A hot dog fried in batter, and usually served on a stick, is called a what?
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Of the following, which is a term referring to the melting and cooling of chocolate to make candies?
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